The Best Irish Christmas Cake 2023. 450g sultanas 225g raisins 225g currants 100g glacé ( candied) cherries, halved or whole, not chopped 50g mixed candied. Turn on to a sugared board, kneed and roll out.

Web for the day of making your cake: Turn on to a sugared board, kneed and roll out. Web instructions put the raisins, the sultanas and the currants in a large bowl, add 4 tablespoons of brandy and mix well then cover and.